Monthly Archives: April 2020

Onion Strings

Onion Strings Print Recipe CourseSides CuisineAmerican KeywordPrime Rib Night Onion Strings Print Recipe CourseSides CuisineAmerican KeywordPrime Rib Night Ingredients 2 large onions 4 cups milk 4 Tablespoons lemon juice 2 cups all-purpose flour 1/2 tablespoon cayenne pepper Canola oil for frying Servings: Instructions Begin by peeling the onions and slicing very thinly, use a mandoline…
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Traeger Prime Rib Roast

Traeger Prime Rib Roast Print Recipe There's nothing as impressive as golden brown salt and fat covered skin crackling on a huge cut of prime rib on the Traeger. You'll be tempted to lift that lid and just to gaze into its wonder. CourseMain Dish CuisineAmerican KeywordPrime Rib Night Traeger Prime Rib Roast Print Recipe…
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Hamburgers – 1

There are a million and one ways to make hamburgers and really this version came to me as a way to use the other 1/2 pack of bacon left over from the Egg Salad Sandwiches we had last night.   Hamburgers - 1 Print Recipe CourseMain Dish CuisineAmerican KeywordBeef Servings 4 hamburgers Servings 4 hamburgers…
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Deviled Eggs

Everyone makes deviled eggs differently, and I am no exception. I cannot tell you how much I DESPISE mustard so I always omit it. If your mom uses vinegar, try some pickle juice. Instead of the traditional paprika, use Lawry's seasoning salt or cayenne (SPARINGLY) or skip that entirely and stick a chunk of pickle…
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